Passion to the People Chocolate Store Croatia Total Croatia- Gnvlog

Croatia
 

Chocolate Store Croatia Total Croatia

Despite the fact that now we are in the heat of the summer, it is always the perfect time for a scrumptious chocolate, so on July 25, 2016, we present to you the most exquisite and distinctive handmade chocolates to be found in Croatia. As much as is possible, attempt to campaign against them.

Nadalina: Passion to the People

If gable forms and extra-ordinary shapes are for you, then Nadalina chocolates and pralines must not be missed. Owned by Marinko Biskic, a musician that or a true-blue rocker, this firm only employs the best quality of chocolate with a least 70% coca in each bite and also has the record of having made the largest chocolate bar in the Guinness records book. There is chocolate with lavender, rosemary, Dalmatian carob, olive oil or dry figs and sherry, and if you want to impress someone with a box of chocolates, you can give them one of Nadalina ‘s chocolate LPs that play or ‘ rusty tools ’ made out of chocolate.They are so cool, you know?

Passion to the People Chocolate Store Croatia

These tools will not be useful in the repair of anything in the house but they are tasty. So, here is the singing chocolate that I have been talking about for the past few days.

Donkey milk chocolate

For those who could not enjoy the usual chocolate due to lactose intolerance, the new type of chocolate made of donkey’s milk which is produced with Neven Ciganovic, the owner of the largest farm of donkeys in continental Croatia is introduced. Every single bar weighs 100g and must contain at least 30ml of donkey milk; it is recommended especially to people with allergies or bronchitis. Neven dreamed – and there is no doubt about that – of creating a chocolate like no other in the world, so considering that he has a donkey farm, the decision could not have been otherwise. They still make these in very small batches and presentations from all over the world have flooded the producers the moment the first chocolate manufacture was exhibited in Zagreb a few years ago.
 
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Chocolate with salt flowers

What can be provided at an occasion where one is not in a position to make assumptions in regards to either the sweet or salty type of foods? Introduce chocolates with flowers of sea salt for them! Available in milk chocolate or dark chocolate it was the combination of the Croatian salt from Nin and the chocolate that made them irresistible. Oh, absolutely, a must try and its even a product that you can take home with you and indulge in whenever you are craving for something sweet/salty (from the next’a’).
Croatian artisanal excellences such as Istrian chocolates taking the world market by storm
 
Regardless of which chocolates, ice creams, pralines or cocoa spreads one gets to taste, one is assured of the fact that they are tasting an award winning product. Gustolato chocolate and chocolate spreads won honors during the last year’s London International Chocolate Awards and the current year’s International Chocolate Awards in Florence in the Italian / Mediterranean Competition 2016. But let me remind you that it derives from Italian although they are made in Croatia, at Novigrad to be precise.

Passion to the people chocolate store croatia price

  1. Rocky road Inspired What D’ Yee Want Wednesday Chocolate Bar 145g— Rs. 900
  2. Baklava Inspired What D’ Yee Want Wednesday Chocolate Bar 145g –Rs. 1000
  3. Pistachio Cannoli Inspired What D’Yee Want Wednesday Bar –Rs. 900
  4. Ice Cream Twist Summer Limited Edition Bizarre Bar 145g –900
 

Passion to the people! – Reviews

  • If you like chocolate as much as I do, this is a perfect workshop for you. Besides just learning about the process of making chocolate, you get to constantly eat some pieces of dark chocolate of the highest quality. You can definitely taste the hard work that went into making these chocolates, the whole process from raw bean to a chocolate bar. The owner, Marinko, traveled through Central America in search for the best cocoa beans, so you get to taste chocolates from Nicaragua, Costa Rica etc.    …. —————- Mate S
 
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